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Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 - - Paperback
Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 - - Paperback
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by Ipcs (Author), Who (Producer)
A review of the toxicological and chemical characteristics of food additives, testing of chemicals in food and the evaluation of test results.
Number of Pages: 176
Dimensions: 0.38 x 9 x 6 IN
Publication Date: January 01, 1987
