{"product_id":"equine-nutrition-feeding-4e-paperback","title":"Equine Nutrition Feeding 4e - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDavid Frape\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eSince the first edition of \u003ci\u003eEquine Nutrition and Feeding\u003c\/i\u003e was published in 1986, it has become the seminal work on the subject. It covers all the key topics that you need to know for your equine nutrition degree course. This comprehensive and clearly evidenced textbook covers how food is digested and nutrients are used in growing, working and breeding horses. It also explains the scientific basis for calculating nutrient and dietary requirements in an understandable manner, and shows you how to do these calculations. Special attention is also given to grassland and pasture, and to housing and diet-related diseases. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eAdditional, student-friendly features include: \u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003eReferences to the most up-to-date information, including \"Nutrient Requirements of Horses\", from the National Research Council (2007).\u003c\/li\u003e \u003cli\u003eCase histories to provide practical examples.\u003c\/li\u003e \u003cli\u003eStudy questions at the end of each chapter to help you to revise.\u003c\/li\u003e \u003cli\u003eA comprehensive glossary of terms and abbreviations.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cb\u003eChanges to this fourth edition: \u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003eEvidence base has been expanded, with 646 new research reports and papers being incorporated.\u003c\/li\u003e \u003cli\u003eExtensively revised to make navigation easier.\u003c\/li\u003e \u003cli\u003eA new section is dedicated to the weaning and growth of the foal.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis book is the essential text for any undergraduate and postgraduate student of equine nutrition, equine veterinary medicine, equine veterinary nursing or agricultural science. It is also used by equine nutritionists and horse owners.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eSince the first edition of \u003ci\u003eEquine Nutrition and Feeding\u003c\/i\u003e was published in 1986, it has become the seminal work on the subject. It covers all the key topics that you need to know for your equine nutrition degree course. This comprehensive and clearly evidenced textbook covers how food is digested and nutrients are used in growing, working and breeding horses. It also explains the scientific basis for calculating nutrient and dietary requirements in an understandable manner, and shows you how to do these calculations. Special attention is also given to grassland and pasture, and to housing and diet-related diseases. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eAdditional, student-friendly features include: \u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003eReferences to the most up-to-date information, including 'Nutrient Requirements of Horses', from the National Research Council (2007).\u003c\/li\u003e \u003cli\u003eCase histories to provide practical examples.\u003c\/li\u003e \u003cli\u003eStudy questions at the end of each chapter to help you to revise.\u003c\/li\u003e \u003cli\u003eA comprehensive glossary of terms and abbreviations.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cb\u003eChanges to this Fourth\u003c\/b\u003e \u003cb\u003eEdition: \u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003eEvidence base has been expanded, with 646 new research reports and papers being incorporated.\u003c\/li\u003e \u003cli\u003eExtensively revised to make navigation easier.\u003c\/li\u003e \u003cli\u003eA new section is dedicated to the weaning and growth of the foal.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis book is the essential text for any undergraduate and postgraduate student of equine nutrition, equine veterinary medicine, equine veterinary nursing or agricultural science. It is also used by equine nutritionists and horse owners.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eDavid Frape\u003c\/b\u003e BSc (Reading), PhD (Iowa), Dip Agric (Cantab), CBiol, FSB, FRCPath, RNutr, has published numerous papers and articles on equine nutrition. He is also a scientific consultant, a member of the Editorial Board of \u003ci\u003eEquine Veterinary Journal\u003c\/i\u003e, a member of the Laminitis Trust, and Editor of \u003ci\u003eWorld Agriculture\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 512\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 9.6 x 7.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 06, 2010\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47688436547843,"sku":"9781405195461","price":154.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/9310\/7359\/files\/MEs5dW5RbXE5U0JycE9rN3JsV0xRUT09.webp?v=1769554348","url":"https:\/\/annizon.com\/en-nl\/products\/equine-nutrition-feeding-4e-paperback","provider":"annizon.com","version":"1.0","type":"link"}