{"product_id":"code-of-federal-regulations-title-7-volume-3-january-1-2015-paperback","title":"Code of Federal Regulations Title 7, Volume 3, January 1, 2015 - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eOffice of the Federal Register\u003c\/b\u003e (Created by)\u003c\/p\u003e\u003cp\u003e7 CFR Parts 53-209 continues coverage of the United States Department of Agriculture. In this volume, you will find rules, processes, procedures, and regulations pertaining to the Agricultural Marketing Act of 1946 and the egg products inspection act, plus livestock grading, certification, and standards, meats and meat products grading certification, and standards, voluntary grading of shell eggs, inspection of eggs, grading, certification, and inspections of all approved plants, standards for dairy products, organic food programs, and more.\u003cbr\u003e\u003cbr\u003eFarmers, food inspectors and distributors as well as policy makers, small business grocers, and supermarket chain management may be interested in this volume.\u003cbr\u003e\u003cbr\u003eCode of Federal Regulations Title 7, Volume 3, January 1, 2015\u003cbr\u003e\u003cbr\u003eContaining parts Parts 53 to 209\u003cbr\u003e\u003cbr\u003ePart 53; LIVESTOCK (GRADING, CERTIFICATION, AND STANDARDS)\u003cbr\u003ePart 54; MEATS, PREPARED MEATS, AND MEAT PRODUCTS (GRADING, CERTIFICATION, AND STANDARDS)\u003cbr\u003ePart 56; VOLUNTARY GRADING OF SHELL EGGS\u003cbr\u003ePart 57; INSPECTION OF EGGS (EGG PRODUCTS INSPECTION ACT)\u003cbr\u003ePart 58; GRADING AND INSPECTION, GENERAL SPECIFICATIONS FOR APPROVED PLANTS AND STANDARDS FOR GRADES OF DAIRY PRODUCTS 1\u003cbr\u003ePart 59; LIVESTOCK MANDATORY REPORTING\u003cbr\u003ePart 60; COUNTRY OF ORIGIN LABELING FOR FISH AND SHELLFISH\u003cbr\u003ePart 61; COTTONSEED SOLD OR OFFERED FOR SALE FOR CRUSHING PURPOSES (INSPECTION, SAMPLING AND CERTIFICATION)\u003cbr\u003ePart 62; LIVESTOCK, MEAT, AND OTHER AGRICULTURAL COMMODITIES (QUALITY SYSTEMS VERIFICATION PROGRAMS)\u003cbr\u003ePart 63; NATIONAL SHEEP INDUSTRY IMPROVEMENT CENTER\u003cbr\u003ePart 65; COUNTRY OF ORIGIN LABELING OF BEEF, PORK, LAMB, CHICKEN, GOAT MEAT, PERISHABLE AGRICULTURAL COMMODITIES, MACADAMIA NUTS, PECANS, PEANUTS, AND GINSENG\u003cbr\u003ePart 70; VOLUNTARY GRADING OF POULTRY PRODUCTS AND RABBIT PRODUCTS\u003cbr\u003ePart 75; REGULATIONS FOR INSPECTION AND CERTIFICATION OF QUALITY OF AGRICULTURAL AND VEGETABLE SEEDS\u003cbr\u003ePart 80; FRESH RUSSET POTATO DIVERSION PROGRAM\u003cbr\u003ePart 81; PRUNE\/DRIED PLUM DIVERSION PROGRAM\u003cbr\u003ePart 82; CLINGSTONE PEACH DIVERSION PROGRAM\u003cbr\u003ePart 90; INTRODUCTION\u003cbr\u003ePart 91; SERVICES AND GENERAL INFORMATION\u003cbr\u003ePart 93; PROCESSED FRUITS AND VEGETABLES\u003cbr\u003ePart 94; POULTRY AND EGG PRODUCTS\u003cbr\u003eParts 95-96; Reserved\u003cbr\u003ePart 97; PLANT VARIETY AND PROTECTION\u003cbr\u003ePart 98; MEALS, READY-TO-EAT (MREs), MEATS, AND MEAT PRODUCTS\u003cbr\u003eParts 99-109; Reserved\u003cbr\u003ePart 110; RECORDKEEPING ON RESTRICTED USE PESTICIDES BY CERTIFIED APPLICATORS; SURVEYS AND REPORTS\u003cbr\u003eParts 111-159; Reserved\u003cbr\u003ePart 160; REGULATIONS AND STANDARDS FOR NAVAL STORES\u003cbr\u003ePart 170; USDA FARMERS MARKET\u003cbr\u003ePart 201; FEDERAL SEED ACT REGULATIONS\u003cbr\u003ePart 202; FEDERAL SEED ACT RULES OF PRACTICE\u003cbr\u003eParts 203-204; Reserved\u003cbr\u003ePart 205; NATIONAL ORGANIC PROGRAM\u003cbr\u003eParts 206-209; Reserved\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 490\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.99 x 9.21 x 6.14 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 01, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":48119418847491,"sku":"9781354241905","price":841.95,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/9310\/7359\/files\/YQAlNPfWQ29781354241905.webp?v=1778658842","url":"https:\/\/annizon.com\/en-hk\/products\/code-of-federal-regulations-title-7-volume-3-january-1-2015-paperback","provider":"annizon.com","version":"1.0","type":"link"}